Dining At Bells

A popular location for dining and events, our bar and club house is open to hotel guests, golfers and local diners.

In the building that was formerly the Coleford Grammar School, our bar and dining space offers a relaxed and easy ambience for guests from morning through to the evening. Enjoy a light snack or celebratory meal, our menu offers plenty of choice and good seasonal dishes.

Food is served daily from 7.30am - 9pm.

EGG BENEDICT: Poached eggs with hollandaise sauce on toasted English muffin, topped with greens, served on a green plate.

Our Menus

Breakfast/Brunch Menu

Our Breakfast/Brunch menu is served Monday - Saturday from 7.30am - 3pm and Sunday 7.30-11.30am

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A bowl of Asian-style fried chicken with red sauce, garnished with sliced green onions, red chili peppers, and sesame seeds, served over white rice.

Bar Menu

The main Bar menu is served Monday - Saturday from 11.30am - 9pm and Sunday from 2.30 - 9pm

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A plate with two pieces of garlic bread and a bowl of rotini pasta topped with meat sauce and shredded cheese.

Kids Menu

We offer an infant menu and a junior menu for little ones with a bigger appetite

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Meal on a white plate with a baked potato, slices of beef, and ham, set on a wooden dining table with silverware and glassware in a restaurant.

Sunday Carvery Menu

Sunday Carvery is served from 12 - 2.30pm every week. Choose from 1,2 or 3 courses

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A plate of food with a burger patty, onion rings, grilled tomato, French fries, and green peas, garnished with fresh greens, with a bottle of red wine in the background.

Steak & Grill special offer

Two main meals and a bottle of wine or 4 pints £39.95

Available every Tuesday, Wednesday & Thursday 12-9pm

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